Other · Nutrition facts

Confiture Artisanale De Fraises Bio

137 kcal per 100 g, with 0.5 g protein, 32.1 g carbs and 0.2 g fat. Full micronutrients and serving info below.

Vitamin C
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Confiture Artisanale De Fraises BioNutri-Score CCompare
Amount

Showing values for 100 g

137 kcal
Calories
7% of a 2000 kcal day
0.5 g
Protein
2% of calories
32.1 g
Carbs
97% of calories
0.2 g
Fat
1% of calories
Macro split
Protein 2%Carbs 97%Fat 1%

Nutrition facts

per 100 g
Fiber2.3g8% DV
Sugar31.4g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium3.4mg0% DV
Potassium98.8mg2% DV
Calcium12.9mg1% DV
Iron0.2mg1% DV
Vitamin C33.7mg37% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760045490170 · Data last verified:

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3760045490170

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Common questions

How many calories are in Confiture Artisanale De Fraises Bio?

Confiture Artisanale De Fraises Bio has 137 kcal per 100 g.

How much protein is in Confiture Artisanale De Fraises Bio?

Confiture Artisanale De Fraises Bio contains 0.5 g of protein per 100 g.

Is Confiture Artisanale De Fraises Bio high in carbs?

Yes — carbohydrates provide 97% of its calories (32.1 g per 100 g, of which 31.4 g is sugar). It also delivers 2.3 g of fiber.

Is Confiture Artisanale De Fraises Bio high in sugar?

Yes — 31.4 g of sugar per 100 g, roughly 8 teaspoons. Sugar makes up 98% of its carbohydrates.

Is Confiture Artisanale De Fraises Bio low in sodium?

Yes — just 3.4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Confiture Artisanale De Fraises Bio have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (31.4 g). Overall that places it in band C.

How much Confiture Artisanale De Fraises Bio is 100 calories?

About 73 g of Confiture Artisanale De Fraises Bio equals 100 kcal.

Is Confiture Artisanale De Fraises Bio a good source of vitamin C?

It is a good source: 33.7 mg per 100 g, about 37% of the daily value. A 200 g portion covers roughly 74%.

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