Chocolat Noir 99% De Cacao Du Pérou Bio

Chocolat Noir 99% De Cacao Du Pérou Bio by Naturgie, Saveurs Attitudes has 589 kcal per 100 g.

Chocolat Noir 99% De Cacao Du Pérou Bio contains 11.7 g of protein per 100 g.

Yes — 11.7 g of protein per 100 g, supplying 8% of its calories. That makes it a good protein source.

Yes — only 1.8 g of sugar per 100 g. Most of its 7.9 g of carbs come from starch and fiber rather than sugar.

It has 33.3 g of saturated fat per 100 g — 166% of the daily value, which counts as high.

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

It provides 23.5 g of fiber per 100 g — 84% of the daily value, making it a high-fiber food.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (589 kcal), saturated fat (33.3 g); points in favor come from fiber (23.5 g), protein (11.7 g). Overall that places it in band C.