Fish & Seafood · Nutrition facts

Steack Thon Albacore Frais Sous Vide

111 kcal per 100 g, with 25 g protein, 0 g carbs and 0.6 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Steack Thon Albacore Frais Sous VideNutri-Score ACompare
Amount

Showing values for 100 g

111 kcal
Calories
6% of a 2000 kcal day
25 g
Protein
95% of calories
0 g
Carbs
0% of calories
0.6 g
Fat
5% of calories
Macro split
Protein 95%Carbs 0%Fat 5%

Nutrition facts

per 100 g
Sugar0g
Saturated fat0.5g2% DV
Sodium4mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2278352081086 · Data last verified:

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2278352081086

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Common questions

How many calories are in Steack Thon Albacore Frais Sous Vide?

Steack Thon Albacore Frais Sous Vide has 111 kcal per 100 g.

How much protein is in Steack Thon Albacore Frais Sous Vide?

Steack Thon Albacore Frais Sous Vide contains 25 g of protein per 100 g.

Is Steack Thon Albacore Frais Sous Vide a good source of protein?

Yes — 25 g of protein per 100 g, supplying 95% of its calories. That makes it an excellent protein source.

Is Steack Thon Albacore Frais Sous Vide keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Steack Thon Albacore Frais Sous Vide low in sodium?

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Steack Thon Albacore Frais Sous Vide have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (25 g). Overall that places it in band A.

How much Steack Thon Albacore Frais Sous Vide is 100 calories?

About 90 g of Steack Thon Albacore Frais Sous Vide equals 100 kcal.

Is Steack Thon Albacore Frais Sous Vide high in sugar or fat?

Per 100 g it has 0 g sugar and 0.6 g fat (0.5 g saturated). Fat provides 5% of its calories, so portion size matters most here.

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