Dairy & Eggs · Nutrition facts

Total 2%

120 kcal per 100 g, with 8 g protein, 18.7 g carbs and 1.7 g fat. Full micronutrients and serving info below.

Serving: 1 Container (150 g)
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Total 2%Nutri-Score BCompare
Amount

Showing values for 100 g

120 kcal
Calories
6% of a 2000 kcal day
8 g
Protein
26% of calories
18.7 g
Carbs
61% of calories
1.7 g
Fat
13% of calories
Macro split
Protein 26%Carbs 61%Fat 13%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar18.7g
Saturated fat1.7g8% DV
Trans fat0g
Cholesterol10mg3% DV
Sodium26.7mg1% DV
Potassium100mg2% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0689544081302 · Data last verified:

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0689544081302

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Common questions

How many calories are in Total 2%?

Total 2% by FAGE has 120 kcal per 100 g. One serving (150 g) is about 180 kcal.

How much protein is in Total 2%?

Total 2% contains 8 g of protein per 100 g — about 12 g per 150 g serving.

Is Total 2% high in sugar?

Yes — 18.7 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Total 2% low in sodium?

Yes — just 26.7 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Total 2% have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (18.7 g); points in favor come from protein (8 g). Overall that places it in band B.

How much Total 2% is 100 calories?

About 83 g of Total 2% equals 100 kcal.

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