Other · Nutrition facts

Chocolat Malakoff Au Lait Fin

by Malakoff

599 kcal per 100 g, with 7.5 g protein, 42 g carbs and 43.4 g fat. Full micronutrients and serving info below.

Calorie dense
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Chocolat Malakoff Au Lait FinNutri-Score ECompare
Amount

Showing values for 100 g

599 kcal
Calories
30% of a 2000 kcal day
7.5 g
Protein
5% of calories
42 g
Carbs
29% of calories
43.4 g
Fat
66% of calories
Macro split
Protein 5%Carbs 29%Fat 66%

Nutrition facts

per 100 g
Fiber3.3g12% DV
Sugar40.8g
Saturated fat21.5g108% DV
Sodium56mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760273081829 · Data last verified:

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3760273081829

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Common questions

How many calories are in Chocolat Malakoff Au Lait Fin?

Chocolat Malakoff Au Lait Fin by Malakoff has 599 kcal per 100 g.

How much protein is in Chocolat Malakoff Au Lait Fin?

Chocolat Malakoff Au Lait Fin contains 7.5 g of protein per 100 g.

Is Chocolat Malakoff Au Lait Fin high in sugar?

Yes — 40.8 g of sugar per 100 g, roughly 10 teaspoons. Sugar makes up 97% of its carbohydrates.

Is Chocolat Malakoff Au Lait Fin high in saturated fat?

It has 21.5 g of saturated fat per 100 g — 108% of the daily value, which counts as high.

Is Chocolat Malakoff Au Lait Fin low in sodium?

Yes — just 56 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Is Chocolat Malakoff Au Lait Fin a good source of fiber?

It provides 3.3 g of fiber per 100 g — 12% of the daily value.

Why does Chocolat Malakoff Au Lait Fin have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (599 kcal), sugar (40.8 g), saturated fat (21.5 g); points in favor come from fiber (3.3 g). Overall that places it in band E.

How much Chocolat Malakoff Au Lait Fin is 100 calories?

About 17 g of Chocolat Malakoff Au Lait Fin equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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