Other · Nutrition facts

Tapioca

343 kcal per 100 g, with 0 g protein, 85.8 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 100 g
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TapiocaNutri-Score DCompare
Amount

Showing values for 100 g

343 kcal
Calories
17% of a 2000 kcal day
0 g
Protein
0% of calories
85.8 g
Carbs
100% of calories
0 g
Fat
0% of calories
Macro split
Protein 0%Carbs 100%Fat 0%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar85.8g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium24.4mg1% DV
Potassium4mg0% DV
Calcium6mg0% DV
Iron0.4mg2% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7501136510447 · Data last verified:

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7501136510447

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Common questions

How many calories are in Tapioca?

Tapioca by E.W. Ernesto Weinstein has 343 kcal per 100 g. One serving (100 g) is about 343 kcal.

How much protein is in Tapioca?

Tapioca contains 0 g of protein per 100 g — about 0 g per 100 g serving.

Is Tapioca high in carbs?

Yes — carbohydrates provide 100% of its calories (85.8 g per 100 g, of which 85.8 g is sugar).

Is Tapioca high in sugar?

Yes — 85.8 g of sugar per 100 g, roughly 21 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Tapioca low in sodium?

Yes — just 24.4 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Tapioca have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (85.8 g). Overall that places it in band D.

How much Tapioca is 100 calories?

About 29 g of Tapioca equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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