Other · Nutrition facts

Sourdough

286 kcal per 100 g, with 3 g protein, 47 g carbs and 3.8 g fat. Full micronutrients and serving info below.

Serving: 66g
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SourdoughNutri-Score CCompare
Amount

Showing values for 100 g

286 kcal
Calories
14% of a 2000 kcal day
3 g
Protein
5% of calories
47 g
Carbs
80% of calories
3.8 g
Fat
15% of calories
Macro split
Protein 5%Carbs 80%Fat 15%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar3g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium409.1mg18% DV
Potassium168.2mg4% DV
Calcium18.2mg1% DV
Iron1.5mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0072220010244 · Data last verified:

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Barcode

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0072220010244

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Common questions

How many calories are in Sourdough?

Sourdough by Frank has 286 kcal per 100 g. One serving (66 g) is about 189 kcal.

How much protein is in Sourdough?

Sourdough contains 3 g of protein per 100 g — about 2 g per 66 g serving.

Is Sourdough high in carbs?

Yes — carbohydrates provide 80% of its calories (47 g per 100 g, of which 3 g is sugar). It also delivers 1.5 g of fiber.

Why does Sourdough have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (409.1 mg). Overall that places it in band C.

How much Sourdough is 100 calories?

About 35 g of Sourdough equals 100 kcal.

Is Sourdough a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Sourdough high in sugar or fat?

Per 100 g it has 3 g sugar and 3.8 g fat (0 g saturated). Fat provides 15% of its calories, so portion size matters most here.

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