Other · Nutrition facts

Tortellini Ricotta Epinards

293 kcal per 100 g, with 11.6 g protein, 43.9 g carbs and 7.5 g fat. Full micronutrients and serving info below.

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Tortellini Ricotta EpinardsNutri-Score BCompare
Amount

Showing values for 100 g

293 kcal
Calories
15% of a 2000 kcal day
11.6 g
Protein
16% of calories
43.9 g
Carbs
61% of calories
7.5 g
Fat
23% of calories
Macro split
Protein 16%Carbs 61%Fat 23%

Nutrition facts

per 100 g
Fiber4.9g18% DV
Sugar3.3g
Saturated fat3.9g20% DV
Cholesterol19.9mg7% DV
Sodium400mg17% DV
Potassium228.2mg5% DV
Calcium61.6mg5% DV
Iron1.6mg9% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8008375013672 · Data last verified:

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8008375013672

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Common questions

How many calories are in Tortellini Ricotta Epinards?

Tortellini Ricotta Epinards by Pasta di Casa Mia has 293 kcal per 100 g.

How much protein is in Tortellini Ricotta Epinards?

Tortellini Ricotta Epinards contains 11.6 g of protein per 100 g.

Is Tortellini Ricotta Epinards a good source of protein?

Yes — 11.6 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Tortellini Ricotta Epinards a good source of fiber?

It provides 4.9 g of fiber per 100 g — 18% of the daily value.

Why does Tortellini Ricotta Epinards have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.9 g), sodium (400 mg); points in favor come from fiber (4.9 g), protein (11.6 g). Overall that places it in band B.

How much Tortellini Ricotta Epinards is 100 calories?

About 34 g of Tortellini Ricotta Epinards equals 100 kcal.

Is Tortellini Ricotta Epinards a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Tortellini Ricotta Epinards high in sugar or fat?

Per 100 g it has 3.3 g sugar and 7.5 g fat (3.9 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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