Other · Nutrition facts

Topping Fraise

255 kcal per 100 g, with 0.5 g protein, 63 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 100g
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Topping FraiseNutri-Score DCompare
Amount

Showing values for 100 g

255 kcal
Calories
13% of a 2000 kcal day
0.5 g
Protein
1% of calories
63 g
Carbs
97% of calories
0.5 g
Fat
2% of calories
Macro split
Protein 1%Carbs 97%Fat 2%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar59g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium12mg1% DV
Potassium48.8mg1% DV
Calcium7.6mg1% DV
Iron0.1mg1% DV
Vitamin C16.2mg18% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5400141382198 · Data last verified:

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5400141382198

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Common questions

How many calories are in Topping Fraise?

Topping Fraise by boni has 255 kcal per 100 g. One serving (100 g) is about 255 kcal.

How much protein is in Topping Fraise?

Topping Fraise contains 0.5 g of protein per 100 g — about 0.5 g per 100 g serving.

Is Topping Fraise high in carbs?

Yes — carbohydrates provide 97% of its calories (63 g per 100 g, of which 59 g is sugar). It also delivers 0.7 g of fiber.

Is Topping Fraise high in sugar?

Yes — 59 g of sugar per 100 g, roughly 15 teaspoons. Sugar makes up 94% of its carbohydrates.

Is Topping Fraise low in sodium?

Yes — just 12 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Topping Fraise have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (59 g). Overall that places it in band D.

How much Topping Fraise is 100 calories?

About 39 g of Topping Fraise equals 100 kcal.

Is Topping Fraise a good source of vitamin C?

It is a moderate source: 16.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

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