Other · Nutrition facts

Puree De Tomate Au Basilic

31 kcal per 100 g, with 1.4 g protein, 5.1 g carbs and 0.1 g fat. Full micronutrients and serving info below.

Low caloriePotassium
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Puree De Tomate Au BasilicNutri-Score ACompare
Amount

Showing values for 100 g

31 kcal
Calories
2% of a 2000 kcal day
1.4 g
Protein
21% of calories
5.1 g
Carbs
76% of calories
0.1 g
Fat
3% of calories
Macro split
Protein 21%Carbs 76%Fat 3%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar4.2g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium12mg1% DV
Potassium797.2mg17% DV
Calcium19.9mg2% DV
Iron0.6mg3% DV
Vitamin C9mg10% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8001440127090 · Data last verified:

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8001440127090

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Common questions

How many calories are in Puree De Tomate Au Basilic?

Puree De Tomate Au Basilic by Conserve Italia, Florenti has 31 kcal per 100 g.

How much protein is in Puree De Tomate Au Basilic?

Puree De Tomate Au Basilic contains 1.4 g of protein per 100 g.

Is Puree De Tomate Au Basilic low in sodium?

Yes — just 12 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Puree De Tomate Au Basilic have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Puree De Tomate Au Basilic is 100 calories?

About 323 g of Puree De Tomate Au Basilic equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Puree De Tomate Au Basilic high in calories?

No — only 31 kcal per 100 g; even a 300 g portion stays around 93 kcal.

Is Puree De Tomate Au Basilic a good source of potassium?

It is a moderate source: 797.2 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

Is Puree De Tomate Au Basilic a good source of vitamin C?

It is a moderate source: 9 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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