Other · Nutrition facts

Buona Idea Risotto Tartufo

342 kcal per 100 g, with 7.3 g protein, 73 g carbs and 1.8 g fat. Full micronutrients and serving info below.

Serving: 1 piatto/plate/plato (330 g)
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Buona Idea Risotto TartufoNutri-Score CCompare
Amount

Showing values for 100 g

342 kcal
Calories
17% of a 2000 kcal day
7.3 g
Protein
9% of calories
73 g
Carbs
87% of calories
1.8 g
Fat
4% of calories
Macro split
Protein 9%Carbs 87%Fat 4%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar0.8g
Saturated fat0.6g3% DV
Cholesterol0mg0% DV
Sodium760mg33% DV
Potassium121.5mg3% DV
Calcium30.7mg2% DV
Iron1.5mg8% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8001860257131 · Data last verified:

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8001860257131

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Common questions

How many calories are in Buona Idea Risotto Tartufo?

Buona Idea Risotto Tartufo by Riso Scotti has 342 kcal per 100 g. One serving (330 g) is about 1129 kcal.

How much protein is in Buona Idea Risotto Tartufo?

Buona Idea Risotto Tartufo contains 7.3 g of protein per 100 g — about 24.1 g per 330 g serving.

Is Buona Idea Risotto Tartufo high in carbs?

Yes — carbohydrates provide 87% of its calories (73 g per 100 g, of which 0.8 g is sugar). It also delivers 2.5 g of fiber.

Is Buona Idea Risotto Tartufo low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 73 g of carbs come from starch and fiber rather than sugar.

Is Buona Idea Risotto Tartufo high in sodium?

Yes — 760 mg of sodium per 100 g, about 33% of the daily value.

Why does Buona Idea Risotto Tartufo have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (760 mg). Overall that places it in band C.

How much Buona Idea Risotto Tartufo is 100 calories?

About 29 g of Buona Idea Risotto Tartufo equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Buona Idea Risotto Tartufo a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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