Dairy & Eggs · Nutrition facts

Yaourt Brassé Abricot

100 kcal per 100 g, with 3.8 g protein, 14.5 g carbs and 3 g fat. Full micronutrients and serving info below.

Serving: 350 g
Calcium rich
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Yaourt Brassé AbricotNutri-Score CCompare
Amount

Showing values for 100 g

100 kcal
Calories
5% of a 2000 kcal day
3.8 g
Protein
15% of calories
14.5 g
Carbs
58% of calories
3 g
Fat
27% of calories
Macro split
Protein 15%Carbs 58%Fat 27%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar13.9g
Saturated fat2g10% DV
Sodium60mg3% DV
Calcium141mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3339526062207 · Data last verified:

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3339526062207

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Common questions

How many calories are in Yaourt Brassé Abricot?

Yaourt Brassé Abricot by Péchalou has 100 kcal per 100 g. One serving (350 g) is about 350 kcal.

How much protein is in Yaourt Brassé Abricot?

Yaourt Brassé Abricot contains 3.8 g of protein per 100 g — about 13.3 g per 350 g serving.

Is Yaourt Brassé Abricot low in sodium?

Yes — just 60 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Yaourt Brassé Abricot have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (13.9 g). Overall that places it in band C.

How much Yaourt Brassé Abricot is 100 calories?

About 100 g of Yaourt Brassé Abricot equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yaourt Brassé Abricot a good source of calcium?

It is a moderate source: 141 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Yaourt Brassé Abricot high in sugar or fat?

Per 100 g it has 13.9 g sugar and 3 g fat (2 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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