Meat · Nutrition facts

Veggie Curry Indian

139 kcal per 100 g, with 7 g protein, 4.8 g carbs and 9.2 g fat. Full micronutrients and serving info below.

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Veggie Curry IndianNutri-Score BCompare
Amount

Showing values for 100 g

139 kcal
Calories
7% of a 2000 kcal day
7 g
Protein
22% of calories
4.8 g
Carbs
15% of calories
9.2 g
Fat
63% of calories
Macro split
Protein 22%Carbs 15%Fat 63%

Nutrition facts

per 100 g
Fiber2.8g10% DV
Sugar4.8g
Saturated fat1.1g6% DV
Cholesterol0mg0% DV
Sodium440mg19% DV
Potassium311.7mg7% DV
Calcium32.6mg3% DV
Iron1.5mg8% DV
Vitamin C1.3mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0662834501711 · Data last verified:

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Barcode

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0662834501711

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Common questions

How many calories are in Veggie Curry Indian?

Veggie Curry Indian by Gut Bio has 139 kcal per 100 g.

How much protein is in Veggie Curry Indian?

Veggie Curry Indian contains 7 g of protein per 100 g.

Is Veggie Curry Indian keto-friendly?

With 4.8 g total carbs (about 2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Veggie Curry Indian have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg). Overall that places it in band B.

How much Veggie Curry Indian is 100 calories?

About 72 g of Veggie Curry Indian equals 100 kcal.

Is Veggie Curry Indian a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Veggie Curry Indian high in sugar or fat?

Per 100 g it has 4.8 g sugar and 9.2 g fat (1.1 g saturated). Fat provides 63% of its calories, so portion size matters most here.

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