Condiments · Nutrition facts

Ravioli Pur Bœuf Sauce Italienne

87 kcal per 100 g, with 3.7 g protein, 12 g carbs and 2.3 g fat. Full micronutrients and serving info below.

Serving: 400 g
Vitamin C
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Ravioli Pur Bœuf Sauce ItalienneNutri-Score CCompare
Amount

Showing values for 100 g

87 kcal
Calories
4% of a 2000 kcal day
3.7 g
Protein
18% of calories
12 g
Carbs
57% of calories
2.3 g
Fat
25% of calories
Macro split
Protein 18%Carbs 57%Fat 25%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar2.3g
Saturated fat0.9g4% DV
Cholesterol3.1mg1% DV
Sodium480mg21% DV
Potassium93.9mg2% DV
Calcium12.7mg1% DV
Iron0.8mg4% DV
Vitamin C1614.4mg999% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3770008632011 · Data last verified:

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3770008632011

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Common questions

How many calories are in Ravioli Pur Bœuf Sauce Italienne?

Ravioli Pur Bœuf Sauce Italienne by Les Délices de Yemma has 87 kcal per 100 g. One serving (400 g) is about 348 kcal.

How much protein is in Ravioli Pur Bœuf Sauce Italienne?

Ravioli Pur Bœuf Sauce Italienne contains 3.7 g of protein per 100 g — about 14.8 g per 400 g serving.

Is Ravioli Pur Bœuf Sauce Italienne high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Ravioli Pur Bœuf Sauce Italienne have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (480 mg). Overall that places it in band C.

How much Ravioli Pur Bœuf Sauce Italienne is 100 calories?

About 115 g of Ravioli Pur Bœuf Sauce Italienne equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Ravioli Pur Bœuf Sauce Italienne a good source of vitamin C?

It is a good source: 1614.4 mg per 100 g, about 1794% of the daily value. A 200 g portion covers roughly 999%.

Is Ravioli Pur Bœuf Sauce Italienne high in sugar or fat?

Per 100 g it has 2.3 g sugar and 2.3 g fat (0.9 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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