Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0060383010638 · Data last verified:
Compare Baking Powder with another foodLog Baking Powder in one tap
You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.
- Barcode scanner
- AI photo logging
- Free to download
Common questions
How many calories are in Baking Powder?
Baking Powder by no name has 0 kcal per 100 g.
How much protein is in Baking Powder?
Baking Powder contains 0 g of protein per 100 g.
Is Baking Powder high in sodium?
Yes — 4400 mg of sodium per 100 g, about 191% of the daily value.
Why does Baking Powder have a Nutri-Score of C?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (4400 mg). Overall that places it in band C.
Is Baking Powder a good source of iron?
It is a good source: 16.7 mg per 100 g, about 93% of the daily value. A 200 g portion covers roughly 186%.
Want this data in your app?
Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.
Explore the Dietly API





