Other · Nutrition facts

Skyr Plain 0%

61 kcal per 100 g, with 10.4 g protein, 4.3 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 0.5 tasse (115 g)
Good proteinLow carbCalcium rich
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Skyr Plain 0%Nutri-Score ACompare
Amount

Showing values for 100 g

61 kcal
Calories
3% of a 2000 kcal day
10.4 g
Protein
71% of calories
4.3 g
Carbs
29% of calories
0 g
Fat
0% of calories
Macro split
Protein 71%Carbs 29%Fat 0%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar2.6g
Saturated fat0g0% DV
Trans fat0g
Cholesterol8.7mg3% DV
Sodium39.1mg2% DV
Potassium152.2mg3% DV
Calcium130.4mg10% DV
Iron0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0062639380731 · Data last verified:

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0062639380731

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Common questions

How many calories are in Skyr Plain 0%?

Skyr Plain 0% by Western Family has 61 kcal per 100 g. One serving (115 g) is about 70 kcal.

How much protein is in Skyr Plain 0%?

Skyr Plain 0% contains 10.4 g of protein per 100 g — about 12 g per 115 g serving.

Is Skyr Plain 0% a good source of protein?

Yes — 10.4 g of protein per 100 g, supplying 71% of its calories. That makes it a good protein source.

Is Skyr Plain 0% keto-friendly?

With 4.3 g total carbs (about 4.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Skyr Plain 0% low in sodium?

Yes — just 39.1 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Skyr Plain 0% have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.4 g). Overall that places it in band A.

How much Skyr Plain 0% is 100 calories?

About 164 g of Skyr Plain 0% equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Skyr Plain 0% a good source of calcium?

It is a moderate source: 130.4 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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