Dairy & Eggs · Nutrition facts

Yoghurt

91 kcal per 100 g, with 10.1 g protein, 4.2 g carbs and 4 g fat. Full micronutrients and serving info below.

Serving: 1 serving (125 g)
Good proteinLow carbCalcium rich
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YoghurtNutri-Score ACompare
Amount

Showing values for 100 g

91 kcal
Calories
5% of a 2000 kcal day
10.1 g
Protein
43% of calories
4.2 g
Carbs
18% of calories
4 g
Fat
39% of calories
Macro split
Protein 43%Carbs 18%Fat 39%

Nutrition facts

per 100 g
Sugar3.7g
Saturated fat2.8g14% DV
Sodium40mg2% DV
Calcium120mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 9310036074021 · Data last verified:

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9310036074021

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Common questions

How many calories are in Yoghurt?

Yoghurt by Siggi's has 91 kcal per 100 g. One serving (125 g) is about 114 kcal.

How much protein is in Yoghurt?

Yoghurt contains 10.1 g of protein per 100 g — about 12.6 g per 125 g serving.

Is Yoghurt a good source of protein?

Yes — 10.1 g of protein per 100 g, supplying 43% of its calories. That makes it a good protein source.

Is Yoghurt keto-friendly?

With 4.2 g total carbs (about 4.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Yoghurt low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yoghurt have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.1 g). Overall that places it in band A.

How much Yoghurt is 100 calories?

About 110 g of Yoghurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yoghurt a good source of calcium?

It is a moderate source: 120 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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