Beverages · Nutrition facts

Trinkschokolade Bio

by Fair

87 kcal per 100 g, with 4.8 g protein, 9.2 g carbs and 3 g fat. Full micronutrients and serving info below.

High fiberIron richPotassiumCalcium rich
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Trinkschokolade BioNutri-Score ACompare
Amount

Showing values for 100 g

87 kcal
Calories
4% of a 2000 kcal day
4.8 g
Protein
23% of calories
9.2 g
Carbs
44% of calories
3 g
Fat
33% of calories
Macro split
Protein 23%Carbs 44%Fat 33%

Nutrition facts

per 100 g
Fiber28.5g102% DV
Sugar8.4g
Saturated fat1.9g10% DV
Cholesterol0mg0% DV
Sodium48mg2% DV
Potassium3769.4mg80% DV
Calcium135.4mg10% DV
Iron46.9mg261% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 29005734 · Data last verified:

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Common questions

How many calories are in Trinkschokolade Bio?

Trinkschokolade Bio by Fair has 87 kcal per 100 g.

How much protein is in Trinkschokolade Bio?

Trinkschokolade Bio contains 4.8 g of protein per 100 g.

Is Trinkschokolade Bio low in sodium?

Yes — just 48 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Is Trinkschokolade Bio a good source of fiber?

It provides 28.5 g of fiber per 100 g — 102% of the daily value, making it a high-fiber food.

Why does Trinkschokolade Bio have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (28.5 g). Overall that places it in band A.

How much Trinkschokolade Bio is 100 calories?

About 115 g of Trinkschokolade Bio equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Trinkschokolade Bio a good source of potassium?

It is a good source: 3769.4 mg per 100 g, about 80% of the daily value. A 200 g portion covers roughly 160%.

Is Trinkschokolade Bio a good source of calcium?

It is a moderate source: 135.4 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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