Frozen · Nutrition facts

Pizza Quattro Formaggi

257 kcal per 100 g, with 10.6 g protein, 24.1 g carbs and 12.6 g fat. Full micronutrients and serving info below.

Serving: 1 pizza (340 g)
Good proteinCalcium rich
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Pizza Quattro FormaggiNutri-Score CCompare
Amount

Showing values for 100 g

257 kcal
Calories
13% of a 2000 kcal day
10.6 g
Protein
17% of calories
24.1 g
Carbs
38% of calories
12.6 g
Fat
45% of calories
Macro split
Protein 17%Carbs 38%Fat 45%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar2.8g
Saturated fat5.6g28% DV
Cholesterol29.4mg10% DV
Sodium384mg17% DV
Potassium161.8mg3% DV
Calcium191.2mg15% DV
Iron1.6mg9% DV
Vitamin C3.1mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4001724038870 · Data last verified:

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4001724038870

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Common questions

How many calories are in Pizza Quattro Formaggi?

Pizza Quattro Formaggi by Dr. Oetker Ristorante has 257 kcal per 100 g. One serving (340 g) is about 874 kcal.

How much protein is in Pizza Quattro Formaggi?

Pizza Quattro Formaggi contains 10.6 g of protein per 100 g — about 36 g per 340 g serving.

Is Pizza Quattro Formaggi a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is Pizza Quattro Formaggi high in saturated fat?

It has 5.6 g of saturated fat per 100 g — 28% of the daily value, which counts as high.

Why does Pizza Quattro Formaggi have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.6 g); points in favor come from protein (10.6 g). Overall that places it in band C.

How much Pizza Quattro Formaggi is 100 calories?

About 39 g of Pizza Quattro Formaggi equals 100 kcal.

Is Pizza Quattro Formaggi a good source of calcium?

It is a moderate source: 191.2 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

Is Pizza Quattro Formaggi a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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