Beverages · Nutrition facts

Apfel-kirsch-holunder Schorle

24 kcal per 100 g, with 0.5 g protein, 5.5 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Low calorie
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Apfel-kirsch-holunder SchorleNutri-Score BCompare
Amount

Showing values for 100 g

24 kcal
Calories
1% of a 2000 kcal day
0.5 g
Protein
7% of calories
5.5 g
Carbs
77% of calories
0.5 g
Fat
16% of calories
Macro split
Protein 7%Carbs 77%Fat 16%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar5.2g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium8mg0% DV
Potassium57.8mg1% DV
Calcium6.3mg0% DV
Iron0.2mg1% DV
Vitamin C7.5mg8% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4002627804579 · Data last verified:

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4002627804579

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Common questions

How many calories are in Apfel-kirsch-holunder Schorle?

Apfel-kirsch-holunder Schorle by Frankenbrunnen has 24 kcal per 100 g.

How much protein is in Apfel-kirsch-holunder Schorle?

Apfel-kirsch-holunder Schorle contains 0.5 g of protein per 100 g.

Is Apfel-kirsch-holunder Schorle low in sodium?

Yes — just 8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Apfel-kirsch-holunder Schorle have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Apfel-kirsch-holunder Schorle is 100 calories?

About 417 g of Apfel-kirsch-holunder Schorle equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Apfel-kirsch-holunder Schorle high in calories?

No — only 24 kcal per 100 g; even a 300 g portion stays around 72 kcal.

Is Apfel-kirsch-holunder Schorle a good source of vitamin C?

It is a moderate source: 7.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Apfel-kirsch-holunder Schorle high in sugar or fat?

Per 100 g it has 5.2 g sugar and 0.5 g fat (0.1 g saturated). Fat provides 16% of its calories, so portion size matters most here.

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