Fruits · Nutrition facts

Soft & Sweet Kiwi Fruit

55 kcal per 100 g, with 1.1 g protein, 14.9 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 1 serving (100 g)
PotassiumVitamin C
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Soft & Sweet Kiwi FruitNutri-Score ACompare
Amount

Showing values for 100 g

55 kcal
Calories
3% of a 2000 kcal day
1.1 g
Protein
6% of calories
14.9 g
Carbs
87% of calories
0.5 g
Fat
7% of calories
Macro split
Protein 6%Carbs 87%Fat 7%

Nutrition facts

per 100 g
Fiber4g14% DV
Sugar10g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium2.5mg0% DV
Potassium312mg7% DV
Calcium29mg2% DV
Iron0.2mg1% DV
Vitamin C150mg167% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 27618868 · Data last verified:

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Common questions

How many calories are in Soft & Sweet Kiwi Fruit?

Soft & Sweet Kiwi Fruit by Asda has 55 kcal per 100 g. One serving (100 g) is about 55 kcal.

How much protein is in Soft & Sweet Kiwi Fruit?

Soft & Sweet Kiwi Fruit contains 1.1 g of protein per 100 g — about 1.1 g per 100 g serving.

Is Soft & Sweet Kiwi Fruit low in sodium?

Yes — just 2.5 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Soft & Sweet Kiwi Fruit a good source of fiber?

It provides 4 g of fiber per 100 g — 14% of the daily value.

Why does Soft & Sweet Kiwi Fruit have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10 g); points in favor come from fiber (4 g). Overall that places it in band A.

How much Soft & Sweet Kiwi Fruit is 100 calories?

About 182 g of Soft & Sweet Kiwi Fruit equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Soft & Sweet Kiwi Fruit a good source of vitamin C?

It is a good source: 150 mg per 100 g, about 167% of the daily value. A 200 g portion covers roughly 334%.

Is Soft & Sweet Kiwi Fruit high in sugar or fat?

Per 100 g it has 10 g sugar and 0.5 g fat (0.1 g saturated). Fat provides 7% of its calories, so portion size matters most here.

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