Meat · Nutrition facts

Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure

91 kcal per 100 g, with 7.3 g protein, 5.3 g carbs and 4.3 g fat. Full micronutrients and serving info below.

Serving: 400 g
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Coq Au Vin, Pâtes Et Champignons Raynal Et RoquelaureNutri-Score BCompare
Amount

Showing values for 100 g

91 kcal
Calories
5% of a 2000 kcal day
7.3 g
Protein
33% of calories
5.3 g
Carbs
24% of calories
4.3 g
Fat
43% of calories
Macro split
Protein 33%Carbs 24%Fat 43%

Nutrition facts

per 100 g
Fiber1.3g5% DV
Sugar1.5g
Saturated fat1.3g6% DV
Sodium328mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3021690018462 · Data last verified:

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3021690018462

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Common questions

How many calories are in Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure?

Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure by Raynal et Roquelaure has 91 kcal per 100 g. One serving (400 g) is about 364 kcal.

How much protein is in Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure?

Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure contains 7.3 g of protein per 100 g — about 29.2 g per 400 g serving.

Is Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 5.3 g of carbs come from starch and fiber rather than sugar.

Why does Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure is 100 calories?

About 110 g of Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Coq Au Vin, Pâtes Et Champignons Raynal Et Roquelaure high in sugar or fat?

Per 100 g it has 1.5 g sugar and 4.3 g fat (1.3 g saturated). Fat provides 43% of its calories, so portion size matters most here.

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