Meat · Nutrition facts

Le Braisé - Doré Au Four

116 kcal per 100 g, with 22 g protein, 0.5 g carbs and 2.8 g fat. Full micronutrients and serving info below.

Serving: 40 g
High proteinLow carbPotassium
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Le Braisé - Doré Au FourNutri-Score CCompare
Amount

Showing values for 100 g

116 kcal
Calories
6% of a 2000 kcal day
22 g
Protein
76% of calories
0.5 g
Carbs
2% of calories
2.8 g
Fat
22% of calories
Macro split
Protein 76%Carbs 2%Fat 22%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat1g5% DV
Cholesterol73.1mg24% DV
Sodium720mg31% DV
Potassium369.8mg8% DV
Calcium10.8mg1% DV
Iron0.9mg5% DV
Vitamin C0.3mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3095758587016 · Data last verified:

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3095758587016

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Common questions

How many calories are in Le Braisé - Doré Au Four?

Le Braisé - Doré Au Four by Fleury Michon has 116 kcal per 100 g. One serving (40 g) is about 46 kcal.

How much protein is in Le Braisé - Doré Au Four?

Le Braisé - Doré Au Four contains 22 g of protein per 100 g — about 8.8 g per 40 g serving.

Is Le Braisé - Doré Au Four a good source of protein?

Yes — 22 g of protein per 100 g, supplying 76% of its calories. That makes it an excellent protein source.

Is Le Braisé - Doré Au Four keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Le Braisé - Doré Au Four high in sodium?

Yes — 720 mg of sodium per 100 g, about 31% of the daily value.

Why does Le Braisé - Doré Au Four have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (720 mg); points in favor come from protein (22 g). Overall that places it in band C.

How much Le Braisé - Doré Au Four is 100 calories?

About 86 g of Le Braisé - Doré Au Four equals 100 kcal.

Is Le Braisé - Doré Au Four a good source of potassium?

It is a moderate source: 369.8 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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