Other · Nutrition facts

Plant Based Golden Syrup Sponge Pudding

355 kcal per 100 g, with 4.4 g protein, 58 g carbs and 11 g fat. Full micronutrients and serving info below.

Calorie dense
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Plant Based Golden Syrup Sponge PuddingNutri-Score DCompare
Amount

Showing values for 100 g

355 kcal
Calories
18% of a 2000 kcal day
4.4 g
Protein
5% of calories
58 g
Carbs
67% of calories
11 g
Fat
28% of calories
Macro split
Protein 5%Carbs 67%Fat 28%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar37g
Saturated fat1.2g6% DV
Sodium216mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5057172736348 · Data last verified:

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5057172736348

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Common questions

How many calories are in Plant Based Golden Syrup Sponge Pudding?

Plant Based Golden Syrup Sponge Pudding by Asda has 355 kcal per 100 g.

How much protein is in Plant Based Golden Syrup Sponge Pudding?

Plant Based Golden Syrup Sponge Pudding contains 4.4 g of protein per 100 g.

Is Plant Based Golden Syrup Sponge Pudding high in sugar?

Yes — 37 g of sugar per 100 g, roughly 9 teaspoons. Sugar makes up 64% of its carbohydrates.

Why does Plant Based Golden Syrup Sponge Pudding have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (355 kcal), sugar (37 g). Overall that places it in band D.

How much Plant Based Golden Syrup Sponge Pudding is 100 calories?

About 28 g of Plant Based Golden Syrup Sponge Pudding equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Plant Based Golden Syrup Sponge Pudding high in calories?

Yes — 355 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 178 kcal.

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