Pasta E Fagioli

Pasta E Fagioli by Consilia has 56 kcal per 100 g.

Pasta E Fagioli contains 4.3 g of protein per 100 g.

Yes — only 0.6 g of sugar per 100 g. Most of its 7 g of carbs come from starch and fiber rather than sugar.

It provides 3.7 g of fiber per 100 g — 13% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.7 g). Overall that places it in band A.

About 179 g of Pasta E Fagioli equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Per 100 g it has 0.6 g sugar and 0.4 g fat (0.1 g saturated). Fat provides 8% of its calories, so portion size matters most here.