Dairy & Eggs · Nutrition facts

Crème Dessert Au Chocolat

by Auchan, DANONE

113 kcal per 100 g, with 3.1 g protein, 17 g carbs and 3.2 g fat. Full micronutrients and serving info below.

Serving: 125 g (1 pot)
PotassiumCalcium rich
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Crème Dessert Au ChocolatNutri-Score CCompare
Amount

Showing values for 100 g

113 kcal
Calories
6% of a 2000 kcal day
3.1 g
Protein
11% of calories
17 g
Carbs
62% of calories
3.2 g
Fat
27% of calories
Macro split
Protein 11%Carbs 62%Fat 27%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar15g
Saturated fat2.2g11% DV
Cholesterol9.2mg3% DV
Sodium84mg4% DV
Potassium314.9mg7% DV
Calcium107mg8% DV
Iron2.4mg13% DV
Vitamin C0.3mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3254560366831 · Data last verified:

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3254560366831

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Common questions

How many calories are in Crème Dessert Au Chocolat?

Crème Dessert Au Chocolat by Auchan, DANONE has 113 kcal per 100 g. One serving (125 g) is about 141 kcal.

How much protein is in Crème Dessert Au Chocolat?

Crème Dessert Au Chocolat contains 3.1 g of protein per 100 g — about 3.9 g per 125 g serving.

Is Crème Dessert Au Chocolat high in sugar?

Yes — 15 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 88% of its carbohydrates.

Is Crème Dessert Au Chocolat low in sodium?

Yes — just 84 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Crème Dessert Au Chocolat have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (15 g). Overall that places it in band C.

How much Crème Dessert Au Chocolat is 100 calories?

About 88 g of Crème Dessert Au Chocolat equals 100 kcal.

Is Crème Dessert Au Chocolat a good source of calcium?

It is a moderate source: 107 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Crème Dessert Au Chocolat a good source of iron?

It is a moderate source: 2.4 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

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