Frozen · Nutrition facts

Lasagnes À La Bolognaise

105 kcal per 100 g, with 4.8 g protein, 14.1 g carbs and 3.1 g fat. Full micronutrients and serving info below.

Serving: 250 g
Potassium
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Lasagnes À La BolognaiseNutri-Score BCompare
Amount

Showing values for 100 g

105 kcal
Calories
5% of a 2000 kcal day
4.8 g
Protein
19% of calories
14.1 g
Carbs
54% of calories
3.1 g
Fat
27% of calories
Macro split
Protein 19%Carbs 54%Fat 27%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar2.4g
Saturated fat1.4g7% DV
Cholesterol16.9mg6% DV
Sodium304mg13% DV
Potassium461.9mg10% DV
Calcium24.2mg2% DV
Iron1.4mg8% DV
Vitamin C4.8mg5% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3410280020938 · Data last verified:

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3410280020938

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Common questions

How many calories are in Lasagnes À La Bolognaise?

Lasagnes À La Bolognaise by Sveltic, Top budget has 105 kcal per 100 g. One serving (250 g) is about 262 kcal.

How much protein is in Lasagnes À La Bolognaise?

Lasagnes À La Bolognaise contains 4.8 g of protein per 100 g — about 12 g per 250 g serving.

Why does Lasagnes À La Bolognaise have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Lasagnes À La Bolognaise is 100 calories?

About 95 g of Lasagnes À La Bolognaise equals 100 kcal.

Is Lasagnes À La Bolognaise a good source of potassium?

It is a moderate source: 461.9 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Lasagnes À La Bolognaise a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Lasagnes À La Bolognaise high in sugar or fat?

Per 100 g it has 2.4 g sugar and 3.1 g fat (1.4 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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