Meat · Nutrition facts

Jambon Blanc Supérieur (4) 160g Cc

121 kcal per 100 g, with 18 g protein, 1.3 g carbs and 4.9 g fat. Full micronutrients and serving info below.

Serving: 40 g
High proteinLow carb
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Jambon Blanc Supérieur (4) 160g CcNutri-Score CCompare
Amount

Showing values for 100 g

121 kcal
Calories
6% of a 2000 kcal day
18 g
Protein
59% of calories
1.3 g
Carbs
4% of calories
4.9 g
Fat
37% of calories
Macro split
Protein 59%Carbs 4%Fat 37%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1.3g
Saturated fat0.4g2% DV
Sodium840mg37% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760121210012 · Data last verified:

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3760121210012

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Common questions

How many calories are in Jambon Blanc Supérieur (4) 160g Cc?

Jambon Blanc Supérieur (4) 160g Cc by Biocoop has 121 kcal per 100 g. One serving (40 g) is about 48 kcal.

How much protein is in Jambon Blanc Supérieur (4) 160g Cc?

Jambon Blanc Supérieur (4) 160g Cc contains 18 g of protein per 100 g — about 7.2 g per 40 g serving.

Is Jambon Blanc Supérieur (4) 160g Cc a good source of protein?

Yes — 18 g of protein per 100 g, supplying 59% of its calories. That makes it a good protein source.

Is Jambon Blanc Supérieur (4) 160g Cc keto-friendly?

With 1.3 g total carbs (about 1.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Jambon Blanc Supérieur (4) 160g Cc high in sodium?

Yes — 840 mg of sodium per 100 g, about 37% of the daily value.

Why does Jambon Blanc Supérieur (4) 160g Cc have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (840 mg); points in favor come from protein (18 g). Overall that places it in band C.

How much Jambon Blanc Supérieur (4) 160g Cc is 100 calories?

About 83 g of Jambon Blanc Supérieur (4) 160g Cc equals 100 kcal.

Is Jambon Blanc Supérieur (4) 160g Cc high in sugar or fat?

Per 100 g it has 1.3 g sugar and 4.9 g fat (0.4 g saturated). Fat provides 37% of its calories, so portion size matters most here.

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