Snacks · Nutrition facts

Torta Pasqualina Con Spinaci Ricotta E Uova

263 kcal per 100 g, with 1.6 g protein, 55 g carbs and 13.5 g fat. Full micronutrients and serving info below.

High fiber
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Torta Pasqualina Con Spinaci Ricotta E UovaNutri-Score CCompare
Amount

Showing values for 100 g

263 kcal
Calories
13% of a 2000 kcal day
1.6 g
Protein
2% of calories
55 g
Carbs
63% of calories
13.5 g
Fat
35% of calories
Macro split
Protein 2%Carbs 63%Fat 35%

Nutrition facts

per 100 g
Fiber16g57% DV
Sugar11.5g
Saturated fat5.5g28% DV
Sodium400mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489229599 · Data last verified:

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Common questions

How many calories are in Torta Pasqualina Con Spinaci Ricotta E Uova?

Torta Pasqualina Con Spinaci Ricotta E Uova has 263 kcal per 100 g.

How much protein is in Torta Pasqualina Con Spinaci Ricotta E Uova?

Torta Pasqualina Con Spinaci Ricotta E Uova contains 1.6 g of protein per 100 g.

Is Torta Pasqualina Con Spinaci Ricotta E Uova high in saturated fat?

It has 5.5 g of saturated fat per 100 g — 28% of the daily value, which counts as high.

Is Torta Pasqualina Con Spinaci Ricotta E Uova a good source of fiber?

It provides 16 g of fiber per 100 g — 57% of the daily value, making it a high-fiber food.

Why does Torta Pasqualina Con Spinaci Ricotta E Uova have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11.5 g), saturated fat (5.5 g), sodium (400 mg); points in favor come from fiber (16 g). Overall that places it in band C.

How much Torta Pasqualina Con Spinaci Ricotta E Uova is 100 calories?

About 38 g of Torta Pasqualina Con Spinaci Ricotta E Uova equals 100 kcal.

Is Torta Pasqualina Con Spinaci Ricotta E Uova high in sugar or fat?

Per 100 g it has 11.5 g sugar and 13.5 g fat (5.5 g saturated). Fat provides 35% of its calories, so portion size matters most here.

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