Other · Nutrition facts

Soupe Froide Poivron Doux & Épices

66 kcal per 100 g, with 0.8 g protein, 4.5 g carbs and 4.6 g fat. Full micronutrients and serving info below.

Low carbVitamin C
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Soupe Froide Poivron Doux & ÉpicesNutri-Score CCompare
Amount

Showing values for 100 g

66 kcal
Calories
3% of a 2000 kcal day
0.8 g
Protein
5% of calories
4.5 g
Carbs
29% of calories
4.6 g
Fat
66% of calories
Macro split
Protein 5%Carbs 29%Fat 66%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar2.4g
Saturated fat1.3g6% DV
Cholesterol5.3mg2% DV
Sodium200mg9% DV
Potassium100.2mg2% DV
Calcium17.6mg1% DV
Iron0.1mg1% DV
Vitamin C20.4mg23% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5410188024685 · Data last verified:

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5410188024685

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Common questions

How many calories are in Soupe Froide Poivron Doux & Épices?

Soupe Froide Poivron Doux & Épices by Alvalle, PepsiCo has 66 kcal per 100 g.

How much protein is in Soupe Froide Poivron Doux & Épices?

Soupe Froide Poivron Doux & Épices contains 0.8 g of protein per 100 g.

Is Soupe Froide Poivron Doux & Épices keto-friendly?

With 4.5 g total carbs (about 3.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Soupe Froide Poivron Doux & Épices have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Soupe Froide Poivron Doux & Épices is 100 calories?

About 152 g of Soupe Froide Poivron Doux & Épices equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Soupe Froide Poivron Doux & Épices a good source of vitamin C?

It is a good source: 20.4 mg per 100 g, about 23% of the daily value. A 200 g portion covers roughly 46%.

Is Soupe Froide Poivron Doux & Épices high in sugar or fat?

Per 100 g it has 2.4 g sugar and 4.6 g fat (1.3 g saturated). Fat provides 66% of its calories, so portion size matters most here.

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