Condiments · Nutrition facts

Island Teriyaki Marinade Sauce

237 kcal per 100 g, with 5.3 g protein, 42.1 g carbs and 5.3 g fat. Full micronutrients and serving info below.

Serving: 1 Tbsp (19 g)
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Island Teriyaki Marinade SauceNutri-Score DCompare
Amount

Showing values for 100 g

237 kcal
Calories
12% of a 2000 kcal day
5.3 g
Protein
9% of calories
42.1 g
Carbs
71% of calories
5.3 g
Fat
20% of calories
Macro split
Protein 9%Carbs 71%Fat 20%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar36.8g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium1072mg47% DV
Potassium333.1mg7% DV
Calcium0mg0% DV
Iron1.9mg11% DV
Vitamin C6.3mg7% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0088177227642 · Data last verified:

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0088177227642

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Common questions

How many calories are in Island Teriyaki Marinade Sauce?

Island Teriyaki Marinade Sauce by Soy Vay has 237 kcal per 100 g. One serving (19 g) is about 45 kcal.

How much protein is in Island Teriyaki Marinade Sauce?

Island Teriyaki Marinade Sauce contains 5.3 g of protein per 100 g — about 1 g per 19 g serving.

Is Island Teriyaki Marinade Sauce high in carbs?

Yes — carbohydrates provide 71% of its calories (42.1 g per 100 g, of which 36.8 g is sugar).

Is Island Teriyaki Marinade Sauce high in sugar?

Yes — 36.8 g of sugar per 100 g, roughly 9 teaspoons. Sugar makes up 87% of its carbohydrates.

Is Island Teriyaki Marinade Sauce high in sodium?

Yes — 1072 mg of sodium per 100 g, about 47% of the daily value.

Why does Island Teriyaki Marinade Sauce have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (36.8 g), sodium (1072 mg). Overall that places it in band D.

How much Island Teriyaki Marinade Sauce is 100 calories?

About 42 g of Island Teriyaki Marinade Sauce equals 100 kcal.

Is Island Teriyaki Marinade Sauce a good source of iron?

It is a moderate source: 1.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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