Snacks · Nutrition facts

Caramels

274 kcal per 100 g, with 2 g protein, 62 g carbs and 8 g fat. Full micronutrients and serving info below.

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CaramelsNutri-Score DCompare
Amount

Showing values for 100 g

274 kcal
Calories
14% of a 2000 kcal day
2 g
Protein
2% of calories
62 g
Carbs
76% of calories
8 g
Fat
22% of calories
Macro split
Protein 2%Carbs 76%Fat 22%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar35g
Saturated fat5.1g26% DV
Cholesterol44.9mg15% DV
Sodium172mg7% DV
Potassium110.3mg2% DV
Calcium87mg7% DV
Iron0.2mg1% DV
Vitamin C0.8mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3025640056641 · Data last verified:

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3025640056641

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Common questions

How many calories are in Caramels?

Caramels by Klaus has 274 kcal per 100 g.

How much protein is in Caramels?

Caramels contains 2 g of protein per 100 g.

Is Caramels high in carbs?

Yes — carbohydrates provide 76% of its calories (62 g per 100 g, of which 35 g is sugar). It also delivers 0.5 g of fiber.

Is Caramels high in sugar?

Yes — 35 g of sugar per 100 g, roughly 9 teaspoons. Sugar makes up 56% of its carbohydrates.

Is Caramels high in saturated fat?

It has 5.1 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Why does Caramels have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (35 g), saturated fat (5.1 g). Overall that places it in band D.

How much Caramels is 100 calories?

About 36 g of Caramels equals 100 kcal.

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