Condiments · Nutrition facts

Pesto De Pois Cassés & Menthe

253 kcal per 100 g, with 4.7 g protein, 6.8 g carbs and 22 g fat. Full micronutrients and serving info below.

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Pesto De Pois Cassés & MentheNutri-Score BCompare
Amount

Showing values for 100 g

253 kcal
Calories
13% of a 2000 kcal day
4.7 g
Protein
8% of calories
6.8 g
Carbs
11% of calories
22 g
Fat
81% of calories
Macro split
Protein 8%Carbs 11%Fat 81%

Nutrition facts

per 100 g
Fiber4.7g17% DV
Sugar1.6g
Saturated fat2.3g12% DV
Cholesterol0mg0% DV
Sodium280mg12% DV
Potassium263.9mg6% DV
Calcium43.7mg3% DV
Iron1.8mg10% DV
Vitamin C9.6mg11% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3770017000146 · Data last verified:

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3770017000146

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Common questions

How many calories are in Pesto De Pois Cassés & Menthe?

Pesto De Pois Cassés & Menthe by Sincera has 253 kcal per 100 g.

How much protein is in Pesto De Pois Cassés & Menthe?

Pesto De Pois Cassés & Menthe contains 4.7 g of protein per 100 g.

Is Pesto De Pois Cassés & Menthe low in sugar?

Yes — only 1.6 g of sugar per 100 g. Most of its 6.8 g of carbs come from starch and fiber rather than sugar.

Is Pesto De Pois Cassés & Menthe a good source of fiber?

It provides 4.7 g of fiber per 100 g — 17% of the daily value.

Why does Pesto De Pois Cassés & Menthe have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4.7 g). Overall that places it in band B.

How much Pesto De Pois Cassés & Menthe is 100 calories?

About 40 g of Pesto De Pois Cassés & Menthe equals 100 kcal.

Is Pesto De Pois Cassés & Menthe a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Pesto De Pois Cassés & Menthe a good source of vitamin C?

It is a moderate source: 9.6 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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