Dairy & Eggs · Nutrition facts

Kefir

59 kcal per 100 g, with 3.3 g protein, 4.1 g carbs and 3.3 g fat. Full micronutrients and serving info below.

Low carb
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KefirNutri-Score ACompare
Amount

Showing values for 100 g

59 kcal
Calories
3% of a 2000 kcal day
3.3 g
Protein
22% of calories
4.1 g
Carbs
28% of calories
3.3 g
Fat
50% of calories
Macro split
Protein 22%Carbs 28%Fat 50%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar4.1g
Saturated fat0g0% DV
Sodium52mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3033491993718 · Data last verified:

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Barcode

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3033491993718

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Common questions

How many calories are in Kefir?

Kefir has 59 kcal per 100 g.

How much protein is in Kefir?

Kefir contains 3.3 g of protein per 100 g.

Is Kefir keto-friendly?

With 4.1 g total carbs (about 4.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Kefir low in sodium?

Yes — just 52 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Kefir have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Kefir is 100 calories?

About 169 g of Kefir equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Kefir high in sugar or fat?

Per 100 g it has 4.1 g sugar and 3.3 g fat (0 g saturated). Fat provides 50% of its calories, so portion size matters most here.

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