Meat · Nutrition facts

Confit De Canard Du Gers, 4 Cuisses

288 kcal per 100 g, with 24 g protein, 0.5 g carbs and 21 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Confit De Canard Du Gers, 4 CuissesNutri-Score DCompare
Amount

Showing values for 100 g

288 kcal
Calories
14% of a 2000 kcal day
24 g
Protein
33% of calories
0.5 g
Carbs
1% of calories
21 g
Fat
66% of calories
Macro split
Protein 33%Carbs 1%Fat 66%

Nutrition facts

per 100 g
Sugar0.5g
Saturated fat7g35% DV
Sodium640mg28% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3473024311440 · Data last verified:

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3473024311440

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Common questions

How many calories are in Confit De Canard Du Gers, 4 Cuisses?

Confit De Canard Du Gers, 4 Cuisses has 288 kcal per 100 g.

How much protein is in Confit De Canard Du Gers, 4 Cuisses?

Confit De Canard Du Gers, 4 Cuisses contains 24 g of protein per 100 g.

Is Confit De Canard Du Gers, 4 Cuisses a good source of protein?

Yes — 24 g of protein per 100 g, supplying 33% of its calories. That makes it an excellent protein source.

Is Confit De Canard Du Gers, 4 Cuisses keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Confit De Canard Du Gers, 4 Cuisses high in saturated fat?

It has 7 g of saturated fat per 100 g — 35% of the daily value, which counts as high.

Is Confit De Canard Du Gers, 4 Cuisses high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Why does Confit De Canard Du Gers, 4 Cuisses have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (7 g), sodium (640 mg); points in favor come from protein (24 g). Overall that places it in band D.

How much Confit De Canard Du Gers, 4 Cuisses is 100 calories?

About 35 g of Confit De Canard Du Gers, 4 Cuisses equals 100 kcal.

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