Meat · Nutrition facts

Beef

150 kcal per 100 g, with 20 g protein, 10 g carbs and 2.5 g fat. Full micronutrients and serving info below.

High proteinPotassium
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BeefNutri-Score BCompare
Amount

Showing values for 100 g

150 kcal
Calories
8% of a 2000 kcal day
20 g
Protein
56% of calories
10 g
Carbs
28% of calories
2.5 g
Fat
16% of calories
Macro split
Protein 56%Carbs 28%Fat 16%

Nutrition facts

per 100 g
Sugar9g
Saturated fat1g5% DV
Cholesterol50mg17% DV
Sodium457.1mg20% DV
Potassium558mg12% DV
Calcium17mg1% DV
Iron2mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0210264024111 · Data last verified:

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0210264024111

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Common questions

How many calories are in Beef?

Beef has 150 kcal per 100 g.

How much protein is in Beef?

Beef contains 20 g of protein per 100 g.

Is Beef a good source of protein?

Yes — 20 g of protein per 100 g, supplying 56% of its calories. That makes it an excellent protein source.

Why does Beef have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (457.1 mg); points in favor come from protein (20 g). Overall that places it in band B.

How much Beef is 100 calories?

About 67 g of Beef equals 100 kcal.

Is Beef a good source of potassium?

It is a moderate source: 558 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Beef a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Beef high in sugar or fat?

Per 100 g it has 9 g sugar and 2.5 g fat (1 g saturated). Fat provides 16% of its calories, so portion size matters most here.

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