Dairy & Eggs · Nutrition facts

Yogurt Scaldasole Fragola Bio

91 kcal per 100 g, with 3.5 g protein, 10 g carbs and 4.2 g fat. Full micronutrients and serving info below.

Calcium rich
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Yogurt Scaldasole Fragola BioNutri-Score CCompare
Amount

Showing values for 100 g

91 kcal
Calories
5% of a 2000 kcal day
3.5 g
Protein
15% of calories
10 g
Carbs
44% of calories
4.2 g
Fat
41% of calories
Macro split
Protein 15%Carbs 44%Fat 41%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar9.4g
Saturated fat2.7g14% DV
Cholesterol11.3mg4% DV
Sodium40mg2% DV
Potassium163.9mg3% DV
Calcium112.9mg9% DV
Iron0.2mg1% DV
Vitamin C3.9mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8010795001320 · Data last verified:

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8010795001320

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Common questions

How many calories are in Yogurt Scaldasole Fragola Bio?

Yogurt Scaldasole Fragola Bio by Scaldasole has 91 kcal per 100 g.

How much protein is in Yogurt Scaldasole Fragola Bio?

Yogurt Scaldasole Fragola Bio contains 3.5 g of protein per 100 g.

Is Yogurt Scaldasole Fragola Bio low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yogurt Scaldasole Fragola Bio have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Yogurt Scaldasole Fragola Bio is 100 calories?

About 110 g of Yogurt Scaldasole Fragola Bio equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yogurt Scaldasole Fragola Bio a good source of calcium?

It is a moderate source: 112.9 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Yogurt Scaldasole Fragola Bio high in sugar or fat?

Per 100 g it has 9.4 g sugar and 4.2 g fat (2.7 g saturated). Fat provides 41% of its calories, so portion size matters most here.

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