Meat · Nutrition facts

Plant-based Sweet Chilli Tenders

223 kcal per 100 g, with 12 g protein, 23.4 g carbs and 10.1 g fat. Full micronutrients and serving info below.

Serving: 2 tenders (100 g)
Good proteinIron rich
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Plant-based Sweet Chilli TendersNutri-Score ACompare
Amount

Showing values for 100 g

223 kcal
Calories
11% of a 2000 kcal day
12 g
Protein
21% of calories
23.4 g
Carbs
40% of calories
10.1 g
Fat
39% of calories
Macro split
Protein 21%Carbs 40%Fat 39%

Nutrition facts

per 100 g
Fiber4.6g16% DV
Sugar2.7g
Saturated fat1.4g7% DV
Sodium471mg20% DV
Iron3.5mg19% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 9330752003969 · Data last verified:

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Common questions

How many calories are in Plant-based Sweet Chilli Tenders?

Plant-based Sweet Chilli Tenders by Plantein has 223 kcal per 100 g. One serving (100 g) is about 223 kcal.

How much protein is in Plant-based Sweet Chilli Tenders?

Plant-based Sweet Chilli Tenders contains 12 g of protein per 100 g — about 12 g per 100 g serving.

Is Plant-based Sweet Chilli Tenders a good source of protein?

Yes — 12 g of protein per 100 g, supplying 21% of its calories. That makes it a good protein source.

Is Plant-based Sweet Chilli Tenders high in sodium?

Yes — 471 mg of sodium per 100 g, about 20% of the daily value.

Is Plant-based Sweet Chilli Tenders a good source of fiber?

It provides 4.6 g of fiber per 100 g — 16% of the daily value.

Why does Plant-based Sweet Chilli Tenders have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (471 mg); points in favor come from fiber (4.6 g), protein (12 g). Overall that places it in band A.

How much Plant-based Sweet Chilli Tenders is 100 calories?

About 45 g of Plant-based Sweet Chilli Tenders equals 100 kcal.

Is Plant-based Sweet Chilli Tenders a good source of iron?

It is a moderate source: 3.5 mg per 100 g, about 19% of the daily value. A 200 g portion covers roughly 38%.

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