Other · Nutrition facts

Bio Sojadrink Naturell Mit Calcium

43 kcal per 100 g, with 4.1 g protein, 0.9 g carbs and 2.4 g fat. Full micronutrients and serving info below.

Low carbLow calorieCalcium rich
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Bio Sojadrink Naturell Mit CalciumNutri-Score ACompare
Amount

Showing values for 100 g

43 kcal
Calories
2% of a 2000 kcal day
4.1 g
Protein
39% of calories
0.9 g
Carbs
9% of calories
2.4 g
Fat
52% of calories
Macro split
Protein 39%Carbs 9%Fat 52%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar0.8g
Saturated fat0.4g2% DV
Sodium40mg2% DV
Calcium120mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 22127815 · Data last verified:

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Common questions

How many calories are in Bio Sojadrink Naturell Mit Calcium?

Bio Sojadrink Naturell Mit Calcium by Bio has 43 kcal per 100 g.

How much protein is in Bio Sojadrink Naturell Mit Calcium?

Bio Sojadrink Naturell Mit Calcium contains 4.1 g of protein per 100 g.

Is Bio Sojadrink Naturell Mit Calcium keto-friendly?

With 0.9 g total carbs (about 0.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Bio Sojadrink Naturell Mit Calcium low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Bio Sojadrink Naturell Mit Calcium have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Bio Sojadrink Naturell Mit Calcium is 100 calories?

About 233 g of Bio Sojadrink Naturell Mit Calcium equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Bio Sojadrink Naturell Mit Calcium high in calories?

No — only 43 kcal per 100 g; even a 300 g portion stays around 129 kcal.

Is Bio Sojadrink Naturell Mit Calcium a good source of calcium?

It is a moderate source: 120 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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