Condiments · Nutrition facts

Whole Grain Mustard

100 kcal per 100 g, with 20 g protein, 0 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 1 tsp (5 g)
High proteinLow carbIron rich
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Whole Grain MustardNutri-Score CCompare
Amount

Showing values for 100 g

100 kcal
Calories
5% of a 2000 kcal day
20 g
Protein
100% of calories
0 g
Carbs
0% of calories
0 g
Fat
0% of calories
Macro split
Protein 100%Carbs 0%Fat 0%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar0.5g
Saturated fat0.3g2% DV
Cholesterol0mg0% DV
Sodium1700mg74% DV
Potassium239.5mg5% DV
Calcium32.2mg2% DV
Iron5.9mg33% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4099100265309 · Data last verified:

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Common questions

How many calories are in Whole Grain Mustard?

Whole Grain Mustard by Specially Selected has 100 kcal per 100 g. One serving (5 g) is about 5 kcal.

How much protein is in Whole Grain Mustard?

Whole Grain Mustard contains 20 g of protein per 100 g — about 1 g per 5 g serving.

Is Whole Grain Mustard a good source of protein?

Yes — 20 g of protein per 100 g, supplying 100% of its calories. That makes it an excellent protein source.

Is Whole Grain Mustard keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Whole Grain Mustard high in sodium?

Yes — 1700 mg of sodium per 100 g, about 74% of the daily value.

Why does Whole Grain Mustard have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1700 mg); points in favor come from protein (20 g). Overall that places it in band C.

How much Whole Grain Mustard is 100 calories?

About 100 g of Whole Grain Mustard equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Whole Grain Mustard a good source of iron?

It is a good source: 5.9 mg per 100 g, about 33% of the daily value. A 200 g portion covers roughly 66%.

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