Vanilla Bean Ice Cream

Vanilla Bean Ice Cream by Häagen-Dazs has 271 kcal per 100 g. One serving (129 g) is about 350 kcal.

Vanilla Bean Ice Cream contains 3.9 g of protein per 100 g — about 5 g per 129 g serving.

Yes — 21.7 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 96% of its carbohydrates.

It has 10.9 g of saturated fat per 100 g — 55% of the daily value, which counts as high.

Yes — just 50.4 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (21.7 g), saturated fat (10.9 g). Overall that places it in band D.

About 37 g of Vanilla Bean Ice Cream equals 100 kcal.

It is a moderate source: 131.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.