Other · Nutrition facts

Marrons Glacés, Petits, Cassés

311 kcal per 100 g, with 1.1 g protein, 73 g carbs and 1 g fat. Full micronutrients and serving info below.

PotassiumVitamin C
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Marrons Glacés, Petits, CassésNutri-Score CCompare
Amount

Showing values for 100 g

311 kcal
Calories
16% of a 2000 kcal day
1.1 g
Protein
1% of calories
73 g
Carbs
96% of calories
1 g
Fat
3% of calories
Macro split
Protein 1%Carbs 96%Fat 3%

Nutrition facts

per 100 g
Fiber2.9g10% DV
Sugar48g
Saturated fat0.2g1% DV
Cholesterol0mg0% DV
Sodium8mg0% DV
Potassium356.7mg8% DV
Calcium17.9mg1% DV
Iron0.6mg3% DV
Vitamin C26mg29% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3101740030245 · Data last verified:

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3101740030245

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Common questions

How many calories are in Marrons Glacés, Petits, Cassés?

Marrons Glacés, Petits, Cassés by Sabaton has 311 kcal per 100 g.

How much protein is in Marrons Glacés, Petits, Cassés?

Marrons Glacés, Petits, Cassés contains 1.1 g of protein per 100 g.

Is Marrons Glacés, Petits, Cassés high in carbs?

Yes — carbohydrates provide 96% of its calories (73 g per 100 g, of which 48 g is sugar). It also delivers 2.9 g of fiber.

Is Marrons Glacés, Petits, Cassés high in sugar?

Yes — 48 g of sugar per 100 g, roughly 12 teaspoons. Sugar makes up 66% of its carbohydrates.

Is Marrons Glacés, Petits, Cassés low in sodium?

Yes — just 8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Marrons Glacés, Petits, Cassés have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (48 g). Overall that places it in band C.

How much Marrons Glacés, Petits, Cassés is 100 calories?

About 32 g of Marrons Glacés, Petits, Cassés equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Marrons Glacés, Petits, Cassés a good source of potassium?

It is a moderate source: 356.7 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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