Condiments · Nutrition facts

Vegane Tomatensauce Bolognese

97 kcal per 100 g, with 2.8 g protein, 10 g carbs and 4.4 g fat. Full micronutrients and serving info below.

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Vegane Tomatensauce BologneseNutri-Score CCompare
Amount

Showing values for 100 g

97 kcal
Calories
5% of a 2000 kcal day
2.8 g
Protein
12% of calories
10 g
Carbs
44% of calories
4.4 g
Fat
44% of calories
Macro split
Protein 12%Carbs 44%Fat 44%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar9.1g
Saturated fat0.7g3% DV
Cholesterol0mg0% DV
Sodium600mg26% DV
Potassium396.2mg8% DV
Calcium17.1mg1% DV
Iron0.3mg2% DV
Vitamin C8mg9% DV
Vitamin A-3IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061458192491 · Data last verified:

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4061458192491

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Common questions

How many calories are in Vegane Tomatensauce Bolognese?

Vegane Tomatensauce Bolognese by Gutbio has 97 kcal per 100 g.

How much protein is in Vegane Tomatensauce Bolognese?

Vegane Tomatensauce Bolognese contains 2.8 g of protein per 100 g.

Is Vegane Tomatensauce Bolognese high in sodium?

Yes — 600 mg of sodium per 100 g, about 26% of the daily value.

Why does Vegane Tomatensauce Bolognese have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (600 mg). Overall that places it in band C.

How much Vegane Tomatensauce Bolognese is 100 calories?

About 103 g of Vegane Tomatensauce Bolognese equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Vegane Tomatensauce Bolognese a good source of potassium?

It is a moderate source: 396.2 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Vegane Tomatensauce Bolognese a good source of vitamin C?

It is a moderate source: 8 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Vegane Tomatensauce Bolognese high in sugar or fat?

Per 100 g it has 9.1 g sugar and 4.4 g fat (0.7 g saturated). Fat provides 44% of its calories, so portion size matters most here.

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