Dairy & Eggs · Nutrition facts

Pralines’n Cream

by Baskin Robbins

339 kcal per 100 g, with 4.8 g protein, 33.9 g carbs and 21 g fat. Full micronutrients and serving info below.

Serving: 1 bar (62 g)
Calcium rich
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Pralines’n CreamNutri-Score DCompare
Amount

Showing values for 100 g

339 kcal
Calories
17% of a 2000 kcal day
4.8 g
Protein
6% of calories
33.9 g
Carbs
39% of calories
21 g
Fat
55% of calories
Macro split
Protein 6%Carbs 39%Fat 55%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar27.4g
Saturated fat16.1g80% DV
Trans fat0g
Cholesterol32.3mg11% DV
Sodium88.7mg4% DV
Potassium221mg5% DV
Calcium129mg10% DV
Iron1.6mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0852455005976 · Data last verified:

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0852455005976

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Common questions

How many calories are in Pralines’n Cream?

Pralines’n Cream by Baskin Robbins has 339 kcal per 100 g. One serving (62 g) is about 210 kcal.

How much protein is in Pralines’n Cream?

Pralines’n Cream contains 4.8 g of protein per 100 g — about 3 g per 62 g serving.

Is Pralines’n Cream high in sugar?

Yes — 27.4 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 81% of its carbohydrates.

Is Pralines’n Cream high in saturated fat?

It has 16.1 g of saturated fat per 100 g — 80% of the daily value, which counts as high.

Is Pralines’n Cream low in sodium?

Yes — just 88.7 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Pralines’n Cream have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (27.4 g), saturated fat (16.1 g). Overall that places it in band D.

How much Pralines’n Cream is 100 calories?

About 29 g of Pralines’n Cream equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pralines’n Cream a good source of calcium?

It is a moderate source: 129 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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