Snacks · Nutrition facts

Traditional Welsh Shortbread

607 kcal per 100 g, with 4.8 g protein, 57.4 g carbs and 28 g fat. Full micronutrients and serving info below.

Calorie dense
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Traditional Welsh ShortbreadNutri-Score ECompare
Amount

Showing values for 100 g

607 kcal
Calories
30% of a 2000 kcal day
4.8 g
Protein
4% of calories
57.4 g
Carbs
46% of calories
28 g
Fat
50% of calories
Macro split
Protein 4%Carbs 46%Fat 50%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar17.2g
Saturated fat17.5g88% DV
Cholesterol80.9mg27% DV
Sodium200mg9% DV
Potassium176.2mg4% DV
Calcium24mg2% DV
Iron1.4mg8% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0702811567160 · Data last verified:

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0702811567160

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Common questions

How many calories are in Traditional Welsh Shortbread?

Traditional Welsh Shortbread by Shepherd's Aberffraw Biscuits has 607 kcal per 100 g.

How much protein is in Traditional Welsh Shortbread?

Traditional Welsh Shortbread contains 4.8 g of protein per 100 g.

Is Traditional Welsh Shortbread high in sugar?

Yes — 17.2 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 30% of its carbohydrates.

Is Traditional Welsh Shortbread high in saturated fat?

It has 17.5 g of saturated fat per 100 g — 88% of the daily value, which counts as high.

Why does Traditional Welsh Shortbread have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (607 kcal), sugar (17.2 g), saturated fat (17.5 g). Overall that places it in band E.

How much Traditional Welsh Shortbread is 100 calories?

About 16 g of Traditional Welsh Shortbread equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Traditional Welsh Shortbread high in calories?

Yes — 607 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 304 kcal.

Is Traditional Welsh Shortbread a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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