Dairy & Eggs · Nutrition facts

Milk

66 kcal per 100 g, with 3.5 g protein, 5.7 g carbs and 3.5 g fat. Full micronutrients and serving info below.

Serving: 1 portion (226.796 g)
Calcium rich
Track it in the free Dietly app
MilkNutri-Score BCompare
Amount

Showing values for 100 g

66 kcal
Calories
3% of a 2000 kcal day
3.5 g
Protein
20% of calories
5.7 g
Carbs
33% of calories
3.5 g
Fat
47% of calories
Macro split
Protein 20%Carbs 33%Fat 47%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar5.3g
Saturated fat2.2g11% DV
Trans fat0g
Cholesterol15.4mg5% DV
Sodium57.3mg2% DV
Potassium0mg0% DV
Calcium132.3mg10% DV
Iron0mg0% DV
Vitamin C1.6mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0092519002002 · Data last verified:

Compare Milk with another food

Barcode

scan it with any barcode app

0092519002002

Dietly — AI Calorie Counter

Log Milk in one tap

You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.

  • Barcode scanner
  • AI photo logging
  • Free to download

Common questions

How many calories are in Milk?

Milk by Cooks has 66 kcal per 100 g. One serving (227 g) is about 150 kcal.

How much protein is in Milk?

Milk contains 3.5 g of protein per 100 g — about 7.9 g per 227 g serving.

Is Milk low in sodium?

Yes — just 57.3 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Milk have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Milk is 100 calories?

About 152 g of Milk equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Milk a good source of calcium?

It is a moderate source: 132.3 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Milk high in sugar or fat?

Per 100 g it has 5.3 g sugar and 3.5 g fat (2.2 g saturated). Fat provides 47% of its calories, so portion size matters most here.

Want this data in your app?

Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.

Explore the Dietly API