Sweets · Nutrition facts

Dessert Pomme Framboise

78 kcal per 100 g, with 0.5 g protein, 17 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 100g
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Dessert Pomme FramboiseNutri-Score BCompare
Amount

Showing values for 100 g

78 kcal
Calories
4% of a 2000 kcal day
0.5 g
Protein
3% of calories
17 g
Carbs
91% of calories
0.5 g
Fat
6% of calories
Macro split
Protein 3%Carbs 91%Fat 6%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar16g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium101.1mg2% DV
Calcium7.3mg1% DV
Iron0.1mg1% DV
Vitamin C7mg8% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3564700705636 · Data last verified:

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3564700705636

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Common questions

How many calories are in Dessert Pomme Framboise?

Dessert Pomme Framboise by Marque Repère,Douceur du Verger has 78 kcal per 100 g. One serving (100 g) is about 78 kcal.

How much protein is in Dessert Pomme Framboise?

Dessert Pomme Framboise contains 0.5 g of protein per 100 g — about 0.5 g per 100 g serving.

Is Dessert Pomme Framboise high in carbs?

Yes — carbohydrates provide 91% of its calories (17 g per 100 g, of which 16 g is sugar). It also delivers 1.7 g of fiber.

Is Dessert Pomme Framboise high in sugar?

Yes — 16 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 94% of its carbohydrates.

Is Dessert Pomme Framboise low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Dessert Pomme Framboise have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (16 g). Overall that places it in band B.

How much Dessert Pomme Framboise is 100 calories?

About 128 g of Dessert Pomme Framboise equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Dessert Pomme Framboise a good source of vitamin C?

It is a moderate source: 7 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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