Other · Nutrition facts

Whole Kernel Corn

106 kcal per 100 g, with 2.4 g protein, 23.5 g carbs and 1.2 g fat. Full micronutrients and serving info below.

Serving: 0.5 cup (85 g)
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Whole Kernel CornNutri-Score ACompare
Amount

Showing values for 100 g

106 kcal
Calories
5% of a 2000 kcal day
2.4 g
Protein
8% of calories
23.5 g
Carbs
82% of calories
1.2 g
Fat
10% of calories
Macro split
Protein 8%Carbs 82%Fat 10%

Nutrition facts

per 100 g
Fiber4.7g17% DV
Sugar1.2g
Saturated fat0.2g1% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium235.3mg5% DV
Calcium11.8mg1% DV
Iron0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628915085426 · Data last verified:

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0628915085426

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Common questions

How many calories are in Whole Kernel Corn?

Whole Kernel Corn by Great value has 106 kcal per 100 g. One serving (85 g) is about 90 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 2.4 g of protein per 100 g — about 2 g per 85 g serving.

Is Whole Kernel Corn high in carbs?

Yes — carbohydrates provide 82% of its calories (23.5 g per 100 g, of which 1.2 g is sugar). It also delivers 4.7 g of fiber.

Is Whole Kernel Corn low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 23.5 g of carbs come from starch and fiber rather than sugar.

Is Whole Kernel Corn low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Whole Kernel Corn a good source of fiber?

It provides 4.7 g of fiber per 100 g — 17% of the daily value.

Why does Whole Kernel Corn have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4.7 g). Overall that places it in band A.

How much Whole Kernel Corn is 100 calories?

About 94 g of Whole Kernel Corn equals 100 kcal.

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