Meat · Nutrition facts

Alternative Végétale Aux Lardons

125 kcal per 100 g, with 17 g protein, 2.6 g carbs and 4.7 g fat. Full micronutrients and serving info below.

Serving: 80g
High proteinLow carb
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Alternative Végétale Aux LardonsNutri-Score BCompare
Amount

Showing values for 100 g

125 kcal
Calories
6% of a 2000 kcal day
17 g
Protein
56% of calories
2.6 g
Carbs
9% of calories
4.7 g
Fat
35% of calories
Macro split
Protein 56%Carbs 9%Fat 35%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar0.7g
Saturated fat0.5g2% DV
Sodium600mg26% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7624841803700 · Data last verified:

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7624841803700

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Common questions

How many calories are in Alternative Végétale Aux Lardons?

Alternative Végétale Aux Lardons by Délicorn has 125 kcal per 100 g. One serving (80 g) is about 100 kcal.

How much protein is in Alternative Végétale Aux Lardons?

Alternative Végétale Aux Lardons contains 17 g of protein per 100 g — about 13.6 g per 80 g serving.

Is Alternative Végétale Aux Lardons a good source of protein?

Yes — 17 g of protein per 100 g, supplying 56% of its calories. That makes it a good protein source.

Is Alternative Végétale Aux Lardons keto-friendly?

With 2.6 g total carbs (about 0.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Alternative Végétale Aux Lardons high in sodium?

Yes — 600 mg of sodium per 100 g, about 26% of the daily value.

Why does Alternative Végétale Aux Lardons have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (600 mg); points in favor come from protein (17 g). Overall that places it in band B.

How much Alternative Végétale Aux Lardons is 100 calories?

About 80 g of Alternative Végétale Aux Lardons equals 100 kcal.

Is Alternative Végétale Aux Lardons high in sugar or fat?

Per 100 g it has 0.7 g sugar and 4.7 g fat (0.5 g saturated). Fat provides 35% of its calories, so portion size matters most here.

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