Meat · Nutrition facts

Beef Short Rib Ravioli

276 kcal per 100 g, with 13.8 g protein, 26 g carbs and 13 g fat. Full micronutrients and serving info below.

Serving: 1 cup (123 g)
Good protein
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Beef Short Rib RavioliNutri-Score CCompare
Amount

Showing values for 100 g

276 kcal
Calories
14% of a 2000 kcal day
13.8 g
Protein
20% of calories
26 g
Carbs
38% of calories
13 g
Fat
42% of calories
Macro split
Protein 20%Carbs 38%Fat 42%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar2.4g
Saturated fat6.5g32% DV
Trans fat0g
Cholesterol40.7mg14% DV
Sodium504.1mg22% DV
Potassium243.9mg5% DV
Calcium73.2mg6% DV
Iron1.1mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0810114062340 · Data last verified:

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0810114062340

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Common questions

How many calories are in Beef Short Rib Ravioli?

Beef Short Rib Ravioli by Giovanni Rana has 276 kcal per 100 g. One serving (123 g) is about 339 kcal.

How much protein is in Beef Short Rib Ravioli?

Beef Short Rib Ravioli contains 13.8 g of protein per 100 g — about 17 g per 123 g serving.

Is Beef Short Rib Ravioli a good source of protein?

Yes — 13.8 g of protein per 100 g, supplying 20% of its calories. That makes it a good protein source.

Is Beef Short Rib Ravioli high in saturated fat?

It has 6.5 g of saturated fat per 100 g — 32% of the daily value, which counts as high.

Is Beef Short Rib Ravioli high in sodium?

Yes — 504.1 mg of sodium per 100 g, about 22% of the daily value.

Why does Beef Short Rib Ravioli have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6.5 g), sodium (504.1 mg); points in favor come from protein (13.8 g). Overall that places it in band C.

How much Beef Short Rib Ravioli is 100 calories?

About 36 g of Beef Short Rib Ravioli equals 100 kcal.

Is Beef Short Rib Ravioli high in sugar or fat?

Per 100 g it has 2.4 g sugar and 13 g fat (6.5 g saturated). Fat provides 42% of its calories, so portion size matters most here.

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